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Weekend Prix Fixe Menu
Coming Soon

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FEBRUARY MENU SPECIALS
Served Monday – Friday in Addition to Our Regular Menu
11:00 AM – 2:15 PM

Fried Coconut Shrimp and Soba Noodle Salad 13
Noodles Tossed with Thinly Sliced Carrots, Onions,
Peppers and Orange-Sesame Dressing
Topped with Coconut Shrimp, Drizzled with Thai Chili Sauce

Scallop Piccata Over Linguini 13
Scallops Seared with Lemon, White Wine and Caper Sauce
Served Over Linguine

House Smoked Salmon Wrap 14
Flour Tortilla Filled with Smoked Salmon
Dill Cream Cheese, Cucumber, Scallions and Arugula
Served with Avocado, Naval Orange, Red Apple and Arugula Salad
Apple Cider Vinaigrette

Curry Chicken Fricassee 13
Medallions of Chicken Breast Sautéed with Mushrooms,
Green Peas and Carrots
Served Over Jasmine-Coconut Rice with Curry Sauce

Filet Mignon Calzone 14
Filled with Chopped Filet, Onion, Peppers, Mushrooms,
Cheese Blend and Béchamel Sauce
Served with Basil Caesar Salad

View The Full Lunch Menu

Make Reservations at (904) 398-8989
Online Reservations